Looks right side up to me. |
I mean that's not upside down, no way around it. Yes, it was explained to me that it's baked upside down, but you know what, I'm the guy eating it, when it's presented to me, it's right side up. I've never cared to ask what steps the chef was taking with my food before it gets to me previously, and I don't care now. All I care is that it tastes good, and it's labeled appropriately.
And with that in mind, from this day forth, the pastry formerly known as pineapple upside-down cake, is just going to be known as pineapple cake. Now go forth and let the name ring from the mountainside.